from our kitchen to yours
The kitchen behind the scoop
The Scoop Company is Warlingham’s cherry-blossom dessert parlour, a family-friendly destination with over 140 Google reviews and a loyal following of scoopers.
Gelato by Maria is our in-house gelato kitchen. Maria trained with Italian gelato chefs whose craft dates back to 1946, then built our gelato lab from the ground up. Real gelato, made properly: less air and more product, more milk and less cream, lower sugar, served slightly warmer for a richer, creamier taste, and never deep-frozen for months.
Stock Gelato by Maria and you’re serving the exact gelato that fills our own cabinet, the one that won Gelato Parlour of the Year.